Thursday, September 24, 2009

Cowboy Caviar

1 can corn (rinsed)
1 can black beans (rinsed)
1/3 red onion (diced)
5 roma tomatoes (seeded and chopped)
3 avocados (diced)
1 lime (juiced)
1 packet Italian dressing mix (you'll need white vinegar and vegetable oil for this)
salt and pepper to taste

Dice and chop the onion, tomatoes, and avocados. Rinse the corn and beans. Mix together in a large bowl. Squeeze lime juice on top. Make Italian dressing according to directions on back. Add to mixture. Add salt and pepper to taste. Serve chilled or as is. Enjoy!

Recipe & photo from Emily Henrie